
Sample Menus
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Starters
Cave aged Manchego, chestnut honey £14
Salame Felino £16
Iberico bellota chorizo £16
Plate of Cantabrian anchovies £14
Vesuvius tomatoes with sun sweet melon gazpacho, basil & mojama £16
Stracciatella with white asparagus, lemon, pecorino Romano & speck £18
Hand dived scallop with almond, cherry, Aleppo chilli & olive oil £20
Mains
Mushroom baked rice with morels, Norfolk asparagus & gremolata £30
Rabbit & cuttlefish paella, piattone beans, rosemary & roasted garlic allioli £35
Chalk stream trout, lardo, girolles, Amalfi lemon & soft herb pil pil £34
Grilled sugar pit Iberico pork presa, almond, white peach & mojo verde £36
Sides
Holiday potatoes £7
Leafy green salad, soft herbs & moscatel vinaigrette £7
Grezzina courgettes, honey & pecorino £7
Slow roast Italian peppers £7
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Sorbetti Apple & blackcurrant, strawberry & elderflower £5 per scoop
Gelati Chocolate, roasted almond £5 per scoop
Fior di latte gelato, olive oil, sea salt, grape balsamic £11
Basque cheesecake, strawberry & elderflower sorbet, olive oil £12
Sweet wines
‘MR” Muscat, Molina Real 2022 Malaga, Spain £10 / £52 37.5cl
Chartreuse de Chateau Coutet Sauternes 2016, France £9.50 / £44 37.5cl
Jurançon Moelleux Grains des Copains JM Grussautel 2021, France £80 75cl
Vin Santo del Chianti Rufina Selvapiana 2022, Tuscany, Italy £95 37.5cl
Digestifs
Sandeman 20yo Tawny Port £16.5
Avallen Calvados £12
Capovilla Grappa di Bassano £12
Vecchia Romagna £10
Limoncello £7 on